Additional Meal Purchase

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We've worked closely with Scout staff to make improvements to the menu offered at Wente. There will be a limited number of meals available for each breakfast, lunch and dinner, so make sure to pre-purchase your meal tickets now. If you don't, you will need to buy your meal directly from the Trading Post, but prices will be higher and there might not be any meals available.

Saturday dinner is included for every registered racer. You will need your tear-off meal ticket from your body plate.

Purchase your meal tickets before Sunday, May 21st at 8:00 pm!

Online prices:

Breakfast: $13

Lunch: $15

Dinner: $18

Note: Ice cream socials are still handled by Scout staff directly, at the Trading Post ($5 a ticket) on Friday and Saturday, after dinner service.

FRIDAY DINNER (5:30 - 7:00 pm)

Kale Salad

Kale, chopped pecans, sliced radish, dried cranberries, chopped granny smith apple, goat cheese, vinaigrette dressing

Baked or BBQd Chicken Drumsticks

Whatever recipe makes sense

Rigatoni with Red Sauce

Rigatoni noodle, red pasta sauce, basil, shaved parmesan

Garlic Bread

Brownies

*Ice Cream Social @ 8:00 pm. Not included. Purchase your ticket(s) at the Trading Post.

SATURDAY BREAKFAST (6:30 - 9:00 am)

BYO Breakfast Burrito

Egg, potatoes, shredded cheese, chorizo, pico de gallo, tortilla, guac/avocado

Oatmeal

Bacon

Toast

Coffee and OJ

SATURDAY LUNCH (11:30 am - 1:30 pm)

BYO Burrito

Whole pinto beans, grilled chicken, spanish rice, chicken, shredded cheese, pico de gallo, cilantro, diced red onion, avocado/guac, flour tortilla

SATURDAY DINNER (5:30 - 7:00 pm -- included for racers)

Steak/Tri-Tip

Baked Beans

Dinner Rolls

Farro

Farro, Kalamata olives (seeded), diced red bell pepper, crumbled feta, parsley, chopped red onion

Mixed Greens Salad bar

Brownies

*Ice Cream Social @ 8:00 pm. Not included. Purchase your ticket(s) at the Trading Post.

SUNDAY BREAKFAST (7:30 - 9:30 am)

Skillet Potatoes

Onion, bell pepper, mushroom, potatoes

Frittata

Toast

Fresh Fruit

Coffee and OJ